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serac: Word of the day for January 16, 2018

serac , n :
Often sérac: a hard, cone-shaped, pale green, strongly flavoured cheese from Switzerland made from skimmed cowmilk and blue fenugreek (Trigonella caerulea); Schabziger, Sapsago. It is usually eaten grated, mixed with butter, or in a fondue. (geography (glaciology)) A sharp tower of ice formed by intersecting crevasses of a glacier.

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By NATALIE PROULX via NYT The Learning Network http://ift.tt/2Gcx2r2